Hotcakes Marmolados Gigantes

Hey everyone, it is John, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Hotcakes Marmolados Gigantes. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Hotcakes Marmolados Gigantes is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It's easy, it's quick, it tastes delicious. Hotcakes Marmolados Gigantes is something which I have loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Hotcakes Marmolados Gigantes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hotcakes Marmolados Gigantes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Hotcakes Marmolados Gigantes is 12 unidades. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must first prepare a few components. You can cook Hotcakes Marmolados Gigantes using 7 ingredients and 9 steps. Here is how you cook it.

Riquísimos

Ingredients and spices that need to be Prepare to make Hotcakes Marmolados Gigantes:

1. 2 huevos
2. 6 cdas azúcar
3. 600 cc leche
4. 3 tazas harina leudante
5. 1 cda cacao amargo
6. 1 cdita esencia de Vainilla
7. aceite o rocio vegetal para la sartén

Steps to make to make Hotcakes Marmolados Gigantes

1. Tenes que preparar dos masas para poder hacer el marmolado, para eso necesitaras dos bouls o dos jarritas, yo hice en jarritas, me es más cómodo así que te recomiendo hagas así también.
2. Para la masa de vainilla, en una jarrita, cascas un huevo, agregas 300cc de leche, la esencia, 3 cucharadas de azúcar y 1 taza y media de harina leudante, lo batis bien y reservas.
3. Para la masa de chocolate, en la otra jarrita cascas el huevo, agregas los otros 300cc de leche, las 3cdas de azúcar, la taza y media de harina leudante remplazando una cucharada de harina por una de cacao, batis y reservas.
4. Tanto la masa de vainilla como la de choco te deben quedar lisas y sin grumos, por eso debes batir enérgicamente por un minuto.
5. Con una sartén o panquequera antiadherente caliente a fuego mínimo ya con rocio vegetal o gotas de aceite bien esparcidas.
6. Agarras las dos jarritas y volcas un poco de mezcla de cada una de las jarras en la panquequera, solo deja que caiga la mezcla y se forme el hotcake, nada de mover ni nada, como cae quedara.. mejor si volcas siempre la misma cantidad y obviamente al mismo tiempo, así se forma bien el marmolado y es un hotcake que se cocina completo y las dos masas al mismo tiempo.
7. Lo dejas cocinar hasta que formo piso y empieza a burbujear por encima, cuando comenzo a burbujear, con una espátula y con cuidado lo volteas acompañando el movimiento del hotcake levantando la sartén..
8. Dejas que de cocine y se infle del otro lado y cuando forma piso lo sacas.
9. Así terminas todos.. los podes servir con crema, miel, dulce o mermelada, salen geniales te lo aseguro, también para hacer mini tortas están buenos, espero los prepares y espero la foto. 😘

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So that's going to wrap it up with this exceptional food Steps to Make Super Quick Homemade Hotcakes Marmolados Gigantes. Thank you very much for your time. I am sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!